Rib-eye stir fry with Dan Dan noodles
22/01/2011 • Tender rib-eye rubbed with Szechuan pepper and chinese five spice with noodles and greens in black bean sauce. Simply delicious dinner... Read More »
Maftoul with grilled kefta
30/06/2010 • Maftoul is a delicious large grain cous cous traditionally made in Palestine for special occasions. It is being hand-rolled and... Read More »
Pesto Linguine with veal meatballs
19/06/2010 • Ingredients (serves 2) 160 gr linguine 1 large bunch of basil leaves 2 tbsp pine nuts 1/3 cup extra virgin olive oil 2 small garlic... Read More »
Stir fried chilli beef with broccoli and steamed rice
12/06/2010 • Ingredients (serves 2) 2 tbs olive oil 1 sirloin steak , aprox 350 gr. sliced into thin strips and tossed with... Read More »
Steak, asparagus and beetroot salad
17/05/2010 • Ingredients (serves 2) 250gr rump steak 12 asparagus spears, trimmed 50gr wild rocket 4 small cooked beetroot, cut into wedges For the dressing: 1 tbsp horseradish... Read More »
Texan beef chilli
17/03/2010 • Ingredients (serves 4) 500gr lean beef mince 2 garlic cloves, crushed 1 tablespoon hot chilli powder 1 can tomatoes 125ml red wine 150ml beef stock 1 x... Read More »
Beef with Walnut Pesto
30/11/2009 • Ingredients (serves 2) 2 Beef Fillet Steaks 80ml Olive Oil, for brushing 50g Walnut Pieces 50g Parmesan Cheese, grated 2 Garlic Cloves 30g Tarragon 30g Parsley ½ tbsp... Read More »
Thai Chilli Beef Curry
14/09/2009 • Ingredients 1 spray low-fat cooking spray 300 g beef rump steak, cut into strips 1 medium onion(s), thinly sliced 1 medium Pepper, red, deseeded... Read More »
