Texan beef chilli
17/03/2010 • Ingredients (serves 4) 500gr lean beef mince 2 garlic cloves, crushed 1 tablespoon hot chilli powder 1 can tomatoes 125ml red wine 150ml beef stock 1 x... Read More »
Hot-smoked salmon, dill & lemon risotto
16/03/2010 • Ingredients (serves 2) butter 1 onion , finely chopped 150g risotto rice small glass white wine , about 125ml 1l vegetable stock , heated... Read More »
Thai salmon noodles
14/03/2010 • Ingredients (serves 4) 200g egg or rice noodles 1 tsp olive oil 2-3 tsp Thai red curry paste 2 spring onions , chopped 1... Read More »
Roast Beetroot and Lentil Salad with Swordfish
13/03/2010 • Ingredients (serves 2) 2 swordfish steaks 350 g beetroot, uncooked 100 g whole dried lentils, preferably the Puy variety 1 portion stock cube,... Read More »
Bacalao con Tomate – Cod with tomato sauce
11/03/2010 • Ingredients (serves 4) 800gr dried salt cod (boneless) 1 onion 2 cloves garlic, chopped 150ml (approximately) olive oil 2 cans tomato flour - enough to coat... Read More »
Zilli Green dinner
02/03/2010 • See the full gallery on posterous
Wagamama dinner
21/02/2010 • See the full gallery on posterous
Red Velvet Cupcakes… FTW!
15/02/2010 • Just tried these delicious Red Velvet Cupcakes! They are called red velvet due to their distinctive rich red color and... Read More »
