Posts Tagged ‘easy’
Seared scallops with sauce vierge
21/12/2009 • Ingredients (serves 4) For the sauce vierge 1 tbsp coriander seeds 1 garlic clove sea salt 2-3 tbsp extra virgin olive oil 1 large ripe... Read More »
Lamb Kebabs with Spicy Sauce
17/12/2009 • Ingredients (serves 2) For the sauce 1 garlic clove, crushed 2 tablespoons thai fish sauce (nam pla) 2 tablespoons lime juice 1 small red chilli,... Read More »
Mince pies
16/12/2009 • Ingredients (Makes 12) 350gr high quality mincemeat, preferably homemade 200gr plain flour, sifted 40gr golden caster sugar 75gr ground almonds 125gr unsalted butter, diced 1 large... Read More »
Potato Salad with Chorizo & Harissa
16/12/2009 • Ingredients (serves 6) 200 gr chorizo, sliced 3 tsp Harissa paste 1 garlic clove, minced juice and grated zest of 1 lemon zest of 1... Read More »
Goat’s cheese & thyme stuffed chicken
10/12/2009 • Ingredients (serves2) 2 skinless, boneless chicken breasts 100g firm goat's cheese , such as Crottin de Chavignol 1 tsp fresh thyme leaves, plus... Read More »
Pasta with Sausages and Broccoli
09/12/2009 • Ingredients (serves 2) 2 tbsp. olive oil 1 clove garlic, finely chopped 200gr pasta Florets of 1 small broccoli 1 small red chili, finely chopped 1... Read More »
Parma wrapped pork with Marsala wine sauce
08/12/2009 • Ingredients (serves 2) 4 slices parma ham 400gr pork tenderloin olive oil 2 red onions 50ml Marsala wine 200ml chicken stock salt and freshly ground black pepper How... Read More »
Duck with Savoy cabbage
06/12/2009 • Ingredients (serves 4) 2 duck breasts 1 tsp black peppercorns , crushed 600g cooked new potatoes , thickly sliced bunch flat-leaf parsley , roughly... Read More »
