Cod with tomato & chorizo sauce
13/04/2010 • Ingredients (serves 2) olive oil 1 garlic clove , sliced 4 thin slices chorizo from the deli counter, cut into matchsticks a pinch chilli Read More
Lemon pork scallopine with lentils
12/04/2010 • Ingredients (serves 2) 300gr pork tenderloin fillet 1 tbsp flour well seasoned 500ml chicken stock 100gr puy lentils olive oil 150ml white wine 1 lemon, 1/2 juiced Read More
Sea bass with cauliflower purée and olive sauce
10/04/2010 • Ingredients (serves 2) 1 cauliflower head, separated into florets 25gr butter 1 tbsp milk Olive oil 2 x skin-on sea bass fillets Lemon wedges, to serve For Read More
Chicken burger with polenta chips
28/11/2009 • Ingredients (serves 4) 500g pack ready-cooked polenta 2 tbsp olive oil 2 chicken breasts 125g dried breadcrumbs 1 egg beaten 100gr plain flour 25g Parmesan 125g Read More
Coq au vin
20/11/2009 • Ingredients (serves 4) 1 x 1.3kg organic chicken , jointed into 8 pieces 5 tbsp plain flour 75ml olive oil 250g smoked Read More
Curried chicken & cashew rice
16/11/2009 • Ingredients (serves 2) 1 tbsp curry paste 1 chopped chilli , if you like spicy food 250g pack cooked basmati rice some shredded Read More
Baby octopus salad
14/11/2009 • Ingredients (serves 4) 16baby octopus, 4-5cm long 2 cloves Garlic, crushed a few sprig Thyme 1 red chilli, roughly sliced extra virgin Olive oil 4 good Read More
