Halloween Roasted Monkfish with Pumpkin Mash
30/10/2009 • Ingredients (for 4 people) 600gr monkfish 80gr smoked bakon (I've used parma ham) 600gr pumpkin, peeled and cut 20gr garlic cloves, peeled 150gr sweet potato, Read More
Posts Tagged ‘pumpkin’
Welcome to Foodsnaps
I love good food, cooking and photography so here I am with Foodsnaps, sharing the recipes I try at home with you.
You can also find the recipes at: http://foodsnaps.posterous.com/ and in Greek at: http://www.sheblogs.eu/
Real photos and recipes tried and tested!
Enjoy and Bon Appétit!
Myrto
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