Cod with tomato & chorizo sauce
Ingredients (serves 2) olive oil 1 garlic clove , sliced [...]
Lemon pork scallopine with lentils
Ingredients (serves 2) 300gr pork tenderloin fillet 1 tbsp flour [...]
Sea bass with cauliflower purée and olive sauce
Ingredients (serves 2) 1 cauliflower head, separated into florets 25gr [...]
Chicken burger with polenta chips
Ingredients (serves 4) 500g pack ready-cooked polenta 2 tbsp olive [...]
Coq au vin
Ingredients (serves 4) 1 x 1.3kg organic chicken , jointed [...]
Curried chicken & cashew rice
Ingredients (serves 2) 1 tbsp curry paste 1 chopped chilli [...]
Baby octopus salad
Ingredients (serves 4) 16baby octopus, 4-5cm long 2 cloves Garlic, [...]
Salmon with Chili-Mango Salsa and Mograbiah
Recipe via epicurius...