Stir fried chilli beef with broccoli and steamed rice

Stir fried chilli beef with broccoli and steamed riceIngredients (serves 2)

  • 2 tbs olive oil
  • 1 sirloin steak , aprox 350 gr. sliced into thin strips and tossed with 2 tbsp cornflour
  • broccoli florets, sliced
  • 2 garlic cloves , sliced
  • A 5cm piece ginger , finely chopped
  • 1 tsp dried chilli flakes
  • 1 bunch spring onion , sliced
  • 4 tbsp soy sauce mixed with 2 tbsp sugar
  • 2 limes , juiced
  • 250gr steamed rice


How to:
Heat 1 tbs of the oil in a wok until very hot. Fry the steak in batches until dark and crisp. Remove the steak and set aside. Add the remaining oil in the wok and stir-fry the broccoli, garlic, ginger and chilli for 1 minute. Tip in the sweetened soy sauce and lime juice and cook for 2 minutes. Toss in the beef and spring onions, stir and serve with a bowl of steamed rice.

Stir fried chilli beef with broccoli and steamed rice

By | 2017-08-09T15:20:13+00:00 June 12th, 2010|Beef, Cooking|